The aroma of this moist, scrumptious cake will make your mouth water but just wait until you taste it! Just add shredded carrot, currants or raisins and nuts if you like for a fabulous carrot cake variation. Get more for your money! Makes two 9" cakes for about the same price as competitors single layer mixes.
- Gluten Free Certified
- Non-GMO Project Verified
- Free From Top 14 Food Allergens
- Kosher Certified
- Plant Based
- Clean Ingredients
- Vegan Friendly — can be made with egg replacers. Some egg replacers may require experimentation.
INGREDIENTS: Cane sugar, brown rice flour (long grain white rice, rice bran), Starches (Tapioca and/or Arrowroot), rice syrup solids (rice protein, natural mixed tocopherols), citrus fiber, baking soda, salt, cream of tartar, cinnamon, nutmeg and cloves.
FREE FROM: Wheat, gluten, dairy, egg, peanuts, tree nuts, soy, fish, shellfish, sulfites, sesame, celery, lupins, crustaceans and mustard.
For amazing recipe ideas using this product, including Spiced Chai Cake Donuts, click here
