Inspired By Goodness

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Our Recipes Have Moved!

Visit our NEW recipe site, to discover the expansive collection of tasty recipes that our products can make.

Recipes

Women-Owned, Family-Operated

Namaste Foods is a women-owned and family operated maker of really good food – because good food is important. We love to eat and let's be honest, doesn’t everyone? So our food is not only exceptionally tasty and delicious (and it really is), it’s also free from gluten and the Top 8 allergens. Yay! So go ahead, sit down and break bread with your family and friends again, just like the good ‘ol days. Oh, and one more thing, by supporting us, you’ll be ‘giving back’ to worthy organizations of all shapes and sizes. Cool, huh? Because doing good is important, too.

To learn more click Our Story.

Peachy Keen Possibilities

Peach Cobbler

Just like Grandma used to make! Cobbler somehow always tastes like home.

Check out the recipe here

Made with our

Muffin & Scone Mix

Peaches & Cream Tart

Contributed by our good friend Sara. Check out her blog at: gfmadeeasy.com

Check out the recipe here

Made with our Sorghum Flour

and Brown Rice Flour

Peach Streusel Scones

Contributed by our Instagram friend Michelle Larkam. Check out her Instagram at: snazzynsweet

Check out the recipe here

Made with our

Muffin & Scone Mix

We are customers for life with this product. It is so delicious! My husband has me make a box of these at least twice a week!

susie m.

I have celiac disease and avoided bread for many years because the gluten free variety was so awful. I tried another mix first, but could not tolerate the inulin it contained. Love this one. I bake a loaf every Sunday & actually enjoy bread again! Soft and fragrant with good rise, no holes or crumbling! Great right out of the oven with butter and jam.

Carol N.

These pancakes are fantastic. Since they're gluten-free they been great on my stomach. I have gastrointestinal issues and this is my go to pancake it's really one of the only things I can enjoy. Often times even for dessert I find myself making these with maple syrup much healthier option. Love, love this product!

Daniel J