Brown Rice Flour
It is a nutritious alternative to wheat flour and is naturally gluten-free. High in Protein, Vitamin B, Fiber and Iron. Our whole grain brown rice flour contains healthy bran and will help add a darker color to your gluten free baked goods. In a convenient re-sealable pouch!
• Gluten Free Certified
• Non-GMO Project Verified
• Free From Top 8 Food Allergens
• Kosher Certified
• Clean Ingredients
• Whole Grain Certified
Ingredients: brown rice
FREE FROM: Wheat, gluten, dairy, egg, peanuts, tree nuts, soy, fish, shellfish, sulfites, sesame, mustard, potato and corn.
Explore recipe ideas using this product here.